A day on the water

Then we dinghy over to "Bonanza" to see how their drowned motor is running now. And drink an ice cold beer.
Beeing "at sea" we dive down into the benches, our food stores, and find some good Norwegian canned goods hiding there. Dinner is "Joika-kaker", that is reindeer meatballs, with mushroom and onion brown-sauce, boiled potatos and mashed kohlrabi. And a glass of red wine.
And if that doesn't sound good you are obviously not Norwegian!
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