Charlotteville Social Life
The munchies in the rucksack had melted.
So no raison-sunflower-pumpkin-seed-and-dark-chocolate trail-goodies. So sad. But all major mistakes are the seeds of great inventions. After soaking the whole concoction in rum a few days it has become a cake.
That is, I mix a carrot cake batter, minus carrots, plus spices (becomes Spice Cake) and add the trail-goodies as a fill. Baked in our little boat-oven it rises, bakes perfectly and turns out like a proper (store bought!)cake. We tried several pieces to test the quality.
In town in the evening we dine at "Sharon and Phebe's" veranda. Our Canadian
rain-forest-friends are there. Beside our table (starboard)is a Trinidad-Egyptian couple with daughter, and adorable granddaughter. We have a chat with them. On our port side there is a psychiatrist from Vermont, wife and mother-in-law. We have a chat with them. At the pier-bench we chat with a black Trinidad man diving in Tobago for the weekend. And at "Eastman's" we meet the Danish crew of "Bonita". And have a nice chat.
It's easy to get to know people in Charlotteville.
So no raison-sunflower-pumpkin-seed-and-dark-chocolate trail-goodies. So sad. But all major mistakes are the seeds of great inventions. After soaking the whole concoction in rum a few days it has become a cake.
That is, I mix a carrot cake batter, minus carrots, plus spices (becomes Spice Cake) and add the trail-goodies as a fill. Baked in our little boat-oven it rises, bakes perfectly and turns out like a proper (store bought!)cake. We tried several pieces to test the quality.
In town in the evening we dine at "Sharon and Phebe's" veranda. Our Canadian

It's easy to get to know people in Charlotteville.
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